7UP Orange Spice Punch


Ingredients

  • 1 qt. orange sherbet
  • 2 L. 7UP®
  • 12 oz. Canada Dry® Ginger Ale
  • 6 oz. orange juice
  • 6 oz. cranberry juice
  • (Optional – add one cup of Canadian whiskey)

Directions

  • Add everything except for sherbet into a one-gallon punch bowl.
  • Float scoops of sherbet on top.
  • Let sherbet soften in the punch for a few minutes before serving.
  • Garnish with lemon, lime and orange slices, cinnamon sticks, and a touch of pumpkin spice.
  • Serves 30.
Best served in a stemless glass